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Gany at Blue Stallion Farm with Products
November 19, 2021
The Story Behind the Brand

We’ve all had the almost uncanny urge to capture the essence of a favorite place; to preserve the scents, the warm breeze, the feeling so you can return to it again and again. Thinking, ‘I just wish I could share a little…

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May 07, 2021
Our Favorite Mother’s Day Tables

As we are getting ready to celebrate Mother’s Day this year, we wanted to share two of our favorite tables. Both of these are perfect for breakfast or brunch with mom! We are inspired by all things floral and both…

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LATEST POSTS
- The Kitchen -
May 27, 2020
Banana Bread

So many of us have spent a little extra time in the kitchen over the past couple months with the stay at home orders flooding across the country. One thing that we realized is that a lot of people had…

- The Kitchen -
October 01, 2019
Easy Beet Salad

Jump to recipeWe’re still in prime beet season right now so any chance we get to add these root veggies into our daily meals, we’ll take it! Beets are a great root vegetable which is harvested all summer long and…

- The Kitchen -
September 23, 2019
Apple Strudel

Jump to recipeApple picking season is officially upon us! This means we have a surplus of beautiful, in season apples at our ready. With all of these apples we’ll be making our family’s, apple strudel recipe. Apple strudel originated in…

Blue Stallion Farm's roasted acorn squash
- The Kitchen -
November 30, 2017
Roasted Acorn Squash

Jump to recipeWith cooler temperatures and shorter days upon us, it is the perfect time of year to gather around the table for a hearty meal. We like to take advantage of all the delicious winter squash that is piled…

Kale Waldorf Salad
- The Kitchen -
October 23, 2017
Kale Waldorf Salad

Jump to recipeLast winter we decided to plant kale in our garden. It did so well that we ended up with more kale than we knew what to do with! We added kale to soups and salads for weeks. And…

- The Kitchen -
October 05, 2017
Labane Cheese

Jump to recipeWhen I visited the Bedouins in the Negev desert of Israel I was fascinated with how they made homemade yogurt without any fancy tools. Ever since then I’ve been making homemade yogurt for my family. Once the yogurt…

Blue Stallion Farm's cowboy chili
- The Kitchen -
September 14, 2017
Cowboy Chili + A Naturally Magazine Feature

Jump to recipeWhen the nights start to get cooler one of our favorite family events is chili night. My husband, Jimmie, takes the reins on this one because we cook our chili cowboy style- outdoors over our fire pit in…

homemade yogurt with berries
- The Kitchen -
September 07, 2017
Homemade Yogurt

Jump to recipeOne of our family’s favorite snacks and desserts is this homemade yogurt recipe. This recipe has been in my family for quite some time. For a sweeter take on the yogurt we add sugar or honey to taste…